Popcorn Increase The Risk Of Heart Disease

Those who love to eat popcorn, the researchers are suggesting them to be a little careful. The food is associated with this favorite food. Those who eat popcorn could be in risk of heart disease. The researchers found perfluoroocta
noic acid in popcorn , which is causing the spread of heart disease.

West Virginia University researchers reached the decision by researching on 1200 US citizens. They found that those with higher blood levels of peripheral they have more risk of heart attack. The research team was led by Dr. PIO doctor. Anup Shankar. There is not true that if you eat popcorn you must be attacked by heart diseases. However, there is a link between heart disease and popcorn.